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Watkins Glen International Set to Repave in 2015

11/5/2014Summary

Watkins Glen International President Michael Printup announced Wednesday that the historic track will conduct a repaving project in the summer of 2015. It is the first time the track will be repaved since 1998.

Latest News

  • Jul 23

    Kasey Kahne Firing on All Cylinders for WGI

    Kasey Kahne, driver of the No. 5 Chevrolet SS for Hendrick Motorsports, spent his afternoon in the Buffalo area promoting the NASCAR Sprint Cup Series - Cheez-It™ 355 at The Glen. Making appearances on behalf of Watkins Glen International, Kahne visited Pole Position Raceway at the Walden Galleria Mall in Buffalo, NY and the GM Tonawanda Engine Plant in Tonawanda, NY.

  • Jul 16

    Exclusive Turn 1 Tavern to Host Dale Earnhardt Jr.

    No. 88 National Guard driver Dale Earnhardt Jr. is scheduled to address audience questions at Watkins Glen International during Cheez-It™ 355 at The Glen, NASCAR Sprint Cup Series weekend, August 7-10. This exclusive Q&A session is scheduled take place in the Turn 1 Tavern on August 10

  • Jul 15

    Bully Hill Vineyards Back on Track

    Watkins Glen International is proud to welcome Bully Hill Vineyards as the entitlement sponsor of the NASCAR K&N Pro Series East race on August 8. The race will be known as the Bully Hill Vineyards 125.

  • Jul 14

    Want to Meet Kyle Busch? You'd Better Hit The Track

    Pole Position Raceway, America’s leading chain of state-of-the-art indoor motorsports entertainment facilities – with the fastest electric karts on the east coast – announced that in celebration of the Zippo 200 and Cheez-It 355 at The Glen NASCAR races, taking place August 7 – 10, it has partnered with Watkins Glen International and Monster Energy to give away some great items for racing enthusiasts – including a celebrity driver pre-race photo, racing tickets and more.

  • Jul 09

    Dry Wines in Focus at Finger Lakes Wine Festival

    The Finger Lakes Wine Festival presented by Yancey’s Fancy New York’s Artisan Cheese is excited to welcome back the free and ever-popular Wine Seminar series. Introduced to the festival in 2013, these wine seminars are hosted by local winemakers and designed to aid festival attendees in appreciating and finding the dry wines they prefer.

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